Soil and Water Management Educational Area
SW130 - Atrazine Use Strategies To Protect Surface Water Quality
Cheri Janssen; Fred Whitford
Today's farmers are asked to produce high quality, low-cost food, fiber, and meat without disrupting the environment. In some areas, EPA, USDA, and state agricultural and environmental agencies are asking the agricultural community to reduce off-site movement of atrazine into surface water to ensure its continued availability.